When we were preparing for our wedding in 2012, Mel and I decided we wished to pick and purchase our own wine (to help keep us on budget and help us deliver a more personal touch).
Sue and Ed Jackson came to stay one weekend and were delighted to help us pick the sparkling wine for the wedding breakfast and also for the bus journey from St John’s Chuch, Shirley to Bickley Manor, Bromley.
Sue was pregnant at the time with Alex so couldn’t drink. As such she was the self-appointed designated driver and “sensible one”. She kindly agreed to label the different wine glasses from a to h, and filled them from the bottles in another room so Mel, Ed and myself could truly blind taste.
As we voraciously opened the bottles there was one in particular that resisted all our efforts. It had one of the new fangled plastic wine corks that was resealable – who reseals fizzy wine? Between a qualified teacher, GP, radiographer and an engineer it took us nearly 10 minutes to crack into the bottle of the Blanquette du Limoux. We all agreed that it wouldn’t be fair to the bus driver who would be charged with chilling and opening all twelve bottles on the bus on his own. To have to grapple with such an ordeal as opening twelve of these unyielding corks before driving a rowdy group across Greater London would be too much - so we could rule this wine out straight away.
We had seven sparkling wines to try including a champagne, a prosecco, a cava, an Australian sparking chardonnay, a crémant, the Blanquette du Limoux and a curve ball sparkling wine from Romania.
For an hour we deliberated, initially scoring blindly keeping our sheets covered like we were back in primary school doing a spelling test. Then scoring again a joint score with open discussion. There was one clear winner which had been top of all our blind tasting and we all agreed it was the best… It turned out to be the little rascal the Blanquette! By this point our steadfast elimination of the Blanquette had softened and we concluded that it wasn’t our problem and the Blanquette was what we needed.
When we reached Bickley I did apologise furiously to the lovely driver about the dastardly bottles and he agreed that “The first one was a swine to open, but then I worked out the knack and the other eleven all succumbed to my charm!”
We will be drinking the same wine at Mel's leaving do in Hollybank House.