The Lunch
For all sorts of reasons, California kept pulling me back. A research project one year, a conference after that, a job, a grieving friend, a sick friend and other reasons. And almost every single time I found myself in the state, I'd end up at Gita and Harish's house — sometimes for a few days, sometimes just a quick visit, but always a visit.
And almost every single time I left, Gita would send me off with a packed meal.
Not a sandwich thrown in a bag. A meal. Neatly portioned into meticulously shaped boxes, nothing spilling, nothing leaking. Food that was easy to eat on the go. Disposable cutlery. Napkins. The whole thing looked like one of those impossibly perfect lunches you see in American cartoons — the kind a kid opens at the cafeteria table and everyone else stares at with envy.
One time, I was heading to San Diego with one of these lunches in hand. I took the train down, and when I got off at the station, there was a homeless man sitting nearby. He saw me — or more accurately, he saw the lunch.
I handed it to him.
Then I just sort of stood there for a second, because honestly, I wasn't sure if I should have. Someone had made this for me, with care, and here I was giving it away. Was that okay? Was it disrespectful? I didn't know.
But the man had already opened it and taken a bite. And then his eyes widened.
"Where did you get this from?" he asked.
He knew I hadn't made it. I guess something about me gave off the vague aura of a guy who couldn't cook to save his life. Fair enough.
"My grandmother made it," I told him.
That wasn't technically true — Gita is actually my grandfather's sister, so she's really my great-aunt. But in that moment, on a train platform in San Diego, "grandmother" was the closest and simplest word I had for what she was to me.
The man looked at me, then looked down at the food, then back at me.
"Well," he said, "you're some lucky guy."
I was. I am. I didn't fully know it then, standing on that platform — you rarely do when you're young and someone is quietly loving you through packed lunches and patched-up boxes and a hundred small acts you barely notice. But a stranger, eating her food for the first and only time in his life, recognized it instantly.
He was right. I was some lucky guy.